Homo sum, humani nihil a me alienum puto
My one recommendation, having worked with oats in many recipes because they are so tasty, is to take those oats and blur them up in a blender to make a coarse oat flour. It just does something good....Will try this one soon.Dawn
I'll have to try that. But I like the mouth feel of these, with the oats having soaked up the milk for a few minutes. They weren't quite as easy as my usual buttermilk bisquick pancakes, but probably healthier.
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